Crabdaddy's Seafood Bar Grill

Crabdaddy’s is one of our favorite spots on the island for a casual dinner and a couple beers after work. A few highlights- -Their sweet and sour vinaigrette is the bomb. We paid 22 for a 16 oz cup of it to take home because my husband loves it so much. -The crab legs are the best we’ve found on the island. Compared to Crab Trap next door, you get more crab legs, salad and it’s about 15 less. They’re always cooked perfectly. -The bread is insanely good with the cinnamon butter. A must try! It’s worth the carbs. -Parking isn’t great on busy nights, but you can usually find something if you’re patient... or willing to risk parking in a spot that may not be an actual spot. -We’ve never had anything we didn’t love here. Their fresh catch specials are fantastic! -The grit fritters are something I never expected to like but they’re really good! The only disappointment we’ve had has been the cocktails aren’t great, but that works for us, because we’ll opt for something else on nights we come here. If you’re ordering a two ingredient drink (Rum & Coke, Bourbon & Ginger, Vodka & Soda, etc), you’ll probably be fine but don’t expect complex cocktails. All in all, this is a very solid spot and we’ll continue to return regularly.

It’s in a nice pocket of the Island- near the King and Prince Hotel. The interior of the restaurant wasn’t anything particularly fancy, but don’t let that deter you. It’s pretty on par with the usual decor and dining experience of good local restaurants in sleepy coastal towns- similar to NJ or FL. The food was very good. I got the grouper fingers and the snapper for dinner. Everything I had was great. The price was reasonable, particularly for the size of the portions- that was a bonus. If are wanting fine dining and a super fancy restaurant to flaunt your money, this isn’t that- go hang around Sea Island. However, if you want a nice family restaurant, with an old shore/Island feel, with great portions, good food, and a relaxed environment that does not feel bar-like. This is a good option. Would go back. The server was super nice and a friendly local to someone visiting.

Great food and service! I ate at the bar to be seated quicker, as I was by myself this trip. Make sure to ask for the specials. The prime rib was excellent when I was there. Definitely would eat here again when I'm in the area.

Great food. Get there early. This place gets packed. The red snapper with jalapeno cream sauce was very tasty. It was perfectly cooked. Crispy on the outside and tender in the middle. The crab cakes were really good. Blackened shrimp was the best I had all week. The special was a salmon in a lemon cream sauce. My kid really liked it and it was a really nice portion. The salad and bread was really good. The cinnamon butter that comes with it was awesome. We always visit Crabdaddy's when vacationing in SSI. You can make reservations in advance, too.

Everything was yummy! The service was great and the food came out in a reasonable amount of time. We had the prime rib, shrimp and grits, shrimp entree, and kids grilled cheese. Definitely get a reservation if you can, the wait was long when we tried to visit the night before!

Another gem that is worth the wait! And get out there early if you can to find parking. 1 hour estimate but waited about 45 min. We’re seated and promptly served by a sweet waitress, Casey. She went above and beyond with her service checking in on us frequently and getting drinks and introductory bread to the table quickly. Our orders came out instantly and the food was excellent. Fresh, flavorful and filling.

The food and service were EXCELLENT! There were 14 of us ( 9 Adults & 5 teens ). Everyone was able to order exactly what they wanted, even the teens. We had reservations ( recommend ) so we were able to be seated quickly even though it was very crowded. Our only negative was the parking. Took a good 10-15 minutes to find parking then had to walk around 2 blocks to the restaurant. It was worth it though.

The food was delicious. The hostess was super sweet. Our waitress was not very friendly, but adequate. We saw the chefs cruising the restaurant and smiling at patrons. That was nice. We were visiting from out of town...first time on St. Simon. Again, our food was delicious and perfectly cooked!